Recipe - Gringo Chicken Casserole
Categories: None, Gringo Chicken Casserole
Ingredients:
Gringo Chicken Casserole recipe makes 4 Servings (serving
BELLE BESTOR
2 cup Corn oil
1 cup Cider vinegar
1 cup Sugar
3 One half cup Tomato ketchup
1 teaspoon Salt
3 md Onions; finely chopped
3 lg Garlic cloves; finely choppd
MIx all ingredients and let stand for about 20 days in the refigerator,
stirring each day. Pack into small jars and store in the refrigerator.
Dressing keeps for 3 or 4 weeks.
Makes about 3 pints. "Special Occasion" John Hadamuscin
Posted to MMRecipes Digest V3 #190
Date: 07/03/96
From: eboyd@shentel.net
Gringo Chicken Casserole recipe makes 4 Servings (serving
Prepare a great meal for the whole family with this recipe!
