Recipe - Grilled Shrimp And Chicken

1 One half pound Fatfree frozen shrimp;
thawed
1 small Red onion; cut or sliced up
Three fourths cup + 2 tablespoons fatfree
Caesar salad; divided
; dressing
10 cup Romaine lettuce; cut in
bitesize (10
To 12)
; pieces
1 cup Cherry tomatoes; cut in half
1 cup Artichoke hearts; chopped
1 One half cup Fatfree seasoned croutons;
(2 oz.)
Three fourths cup Fatfree Parmesan cheese; (3
oz.)

Prepare a mediumhot grill. Lightly spray wire hinged grill basket with
nonfat cooking spray or directly spray grill. Brush shrimp and onion slices
lightly with Caesar dressing. Place shrimp and onion in grill basket. Cook
810 minutes, turning once, and brushing with additional dressing until
shrimp are pink and firm. Combine lettuce, tomatoes, artichoke hearts,
croutons, shrimp and onions in a large mixing bowl; sprinkle with Parmesan
cheese and toss lightly. Gradually pour Caesar dressing over salad and toss
until well mixed. Serves 6.

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Converted by MM_Buster v2.0l.