Recipe - Grilled Scallops With Curried Tomato Coulis
Categories: Thoroughly, Modern, British, Grilled Scallops With Curried Tomato Coulis
Ingredients:
Grilled Scallops With Curried Tomato Coulis recipe makes 1 Servings
20 Scallops on the half shell
1 Head garlic
4 tablespoon Tomato concass
Extra virgin olive oil
Sea salt
Tabasco hot sauce
4 Lemon wedges
Preheat the grill. Place the scallops in a grill pan in a single layer.
Take the new seasons garlic, peel off the outer layer and then break off
the cloves and finely slice them, then place some of the garlic on top of
each scallop along with the tomato, olive oil, sea salt and tabasco. Grill
for 34 minutes and then serve with the lemon wedges.
Converted by MC_Buster.
Posted to Digest breadbakers.v097.n, converted by MM_Buster v2.0l.
Grilled Scallops With Curried Tomato Coulis recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
