Recipe - Grilled Saratoga Steaks
Categories: Meats, Grilled Saratoga Steaks
4 Beef saratoga steaks, 3/4"
Thick
1/3 cup Fresh lemon juice
1 tablespoon Vegetable oil
1 Minced garlic clove
1 One fourth teaspoon Chili powder
One fourth teaspoon Salt
One half teaspoon Pepper
Place steaks in non metallic shallow dish. Combine remaining
ingredients & pour over steaks, turning to coat evenly. Cover &
refrigerate 3 hours, turning steaks once. Remove steaks from
marinade, reserving marinade. Grill over med coals for 815 minutes,
turning occasionally & brushing with marinade. Remove steaks when
they reach desired doneness. Wine Suggestion: Lambrusco.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Grilled Saratoga Steaks recipe makes 1 Servings

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