Recipe - Grilled Pork Chop And Apple Salad

6 Pork chops

TIPSY MARINADE
3 tablespoon Barbecue sauce; (tomato,
based)
3 tablespoon Sugar
2 tablespoon Dry sherry; gin, whiskey,
; brandy or rum
3 tablespoon Dark soy sauce or 2 tb;
oyster sauce
One half teaspoon Five spice powder
One half teaspoon Salt
1 Garlic clove; mashed.

Mix all the marinade ingredients together and pour over pork chops.

Marinate for 34 hours in refrigerator or for One half hour unrefrigerated.

Grill pork chops for 15 minutes on each side, basting with leftover
marinade every few minutes.

Serve 46.

Works well with chicken also.

Recipe by: Homestyles, Canadian ClassicsPosted by: Sharon Stevens

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