Recipe - Grilled Marinated Chicken Breasts W Orange Chipotle Sauce

8 Lamb Chops
Garlic Powder
2 tablespoon Butter
2 tablespoon Worcestershire Sauce
2 tablespoon Lemon Juice
2 tablespoon Gin
1 teaspoon Seasoned Salt

Rub lamb chops with small amount of garlic powder and place in a dish. Melt
butter in a small pan and add Worcestershire sauce, lemon juice, gin, and
salt. Pour liquid over lamb chops. Allow to marinate in refrigerator for at
least 30 minutes. Remove lamb from marinade. Grill (or broil) to desired
doneness. Meanwhile, simmer remaining marinade in a small saucepan for
approximately 10 minutes. Top lamb chops with marinade before serving.
Posted to bbqdigest by RockMc@aol.com on Feb 24, 1998