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Recipe - Grilled Hoisin Glazed Scallions With Warm Flour Tortillas

Categories: Grilling, Breads, Grilled Hoisin Glazed Scallions With Warm Flour Tortillas

Ingredients:

16 Scallions; washed
One fourth cup Hoisin sauce
Salt and freshly ground
pepper
8 Flour tortillas; (6inch)

Preheat grill. Brush the scallions with hoisin sauce and season with salt
and pepper to taste. Grill the scallions, turning once until just cooked
through. Grill the tortillas on each side for 20 seconds. Place 2 scallions
in each tortilla and roll.

Recipes by Bobby Flay HOT OFF THE GRILL 8/5/98 SHOW #HG1A15

All recipes Copyrighted by Bobby Flay 1998.

Copyright, 1998, FOOD NETWORK, G.P., All Rights Reserved

Busted and Posted to MCrecipe and Kitmail 8/98 by JoAnn Pellegrino

Recipe by: Bobby Flay/TVFN

Posted to KitMailbox Digest by Pat Hanneman kitpath@earthlink.net on Aug
28, 1998, converted by MM_Buster v2.0l.

Grilled Hoisin Glazed Scallions With Warm Flour Tortillas recipe makes 1 Servings

Prepare a great meal for the whole family with this recipe!

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