Recipe - Grilled Fontina And Caponata Panini

10 pound FRANKFURTERS
100 BUN FRANKFTR 13OZ #105

1. GRILL FRANKFURTERS SLOWLY ON GREASED 350 F. GRIDDLE, TURNING
FREQUENTLY,
UNTIL THOROUGHLY HEATED AND BROWNED.

2. SERVE HOT ON ROLLS.
:

NOTE: 1. IN STEP 2, 12 LB 8 OZ (200 SLICES) RYE, PUMPERNICKEL OR WHITE
BREAD MAY BE USED. SLICE FRANKFURTERS IN HALF LENGTHWISE TO FACILITATE
SERVING.

2. ROLLS MAY BE TOASTED IF DESIRED.

Recipe Number: N03004

SERVING SIZE: 1 SANDWIC

From the Army Master Recipe Index File (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.