Recipe - Grilled Fish In Banana Leaf

1 pound Fish Fillets,Fresh or Frozen
One fourth cup Lemon Juice
1 teaspoon Dill Weed
One fourth teaspoon Pepper
1 Med. Onion, Thinly Sliced
2 tablespoon Margarine Or Butter
1 tablespoon Chopped Parsley
1 teaspoon Salt
Paprika

On 4 large buttered squares of heavyduty aluminum foil, place equal
amounts of fish. In small saucepan, melt margarine; add lemnon juice,
parsley, dill weed, salt and pepper. Pour equal amounts over fish.
Sprinkle with paprika; top with onion slices. Wrap foil securely around
fish, leaving space for fish to expand. Grill 5 to 7 minutes on each side
or until fish flakes with fork. Refrigerate leftovers.

From "Real Lemon Recipe Collection", RealLemon Juice Company.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmlemon.zip