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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Grilled Chicken Sate

Categories: Chicken, Grilled Chicken Sate
Ingredients:

3 Whole boned and skinned
chicken breasts

MARINADE
2 tablespoon Soy sauce
One half cup Peanut oil
2 tablespoon Ginger root; chopped
1 teaspoon Ground cumin
1 teaspoon Ground coriander
2 tablespoon Brown sugar
One half teaspoon Chili powder

1. Cut chicken breasts into strips.

2. Combine marinade ingredient and add to chicken; marinate 2 hours or
overnight.

3. Thread chicken on presoaked bamboo skewers and grill over medium heat
until cooked thoroughly.

4. Serve with favorite peanut sauce.

Recipe by: Boston Globe

Posted to MCRecipe Digest by Kj375@aol.com on Feb 14, 1998


Grilled Chicken Sate recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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