Recipe - Grilled Bologna
Categories: , Grilled Bologna
Ingredients:
Grilled Bologna recipe makes 2 Servings
24 pound BOLOGNA;SAUSAGE FZ
1 One fourth cup SALAD OIL; 1 GAL
1. CUT BOLOGNA INTO 2 OUNCE SLICES.
2. GRILL ON LIGHTLY GREASED 350F. GRIDDLE 1 MINUTE PER SIDE OR UNTIL
LIGHTLY
BROWNED.
Recipe Number: L11701
SERVING SIZE: 2 SLICES (
From the Army Master Recipe Index File (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
Grilled Bologna recipe makes 2 Servings
Prepare a great meal for the whole family with this recipe!
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