Recipe - Grilled Basil Chicken

3 tablespoon Lemon juice
2 teaspoon Dried basil
1 Clove garlic; minced
One fourth cup Olive oil
4 Chicken breast halves;
skinned

combine first 3 ingredients in container of an electric blender; process 30
seconds. With motor running, gradually add oil in a slow, steady stream.
Reserve One fourth cup basil mixture.

Brush chicken with remaining basil mixture; cover and refrigerate 30
minutes. Cook chicken covered with grill lid over medium coals (300350) 30
minutes or until done, basting twice with reserved basil mixture. Yield 4
servings.

Recipe by: Southern Living 1993 Annual Recipes

Posted to MCRecipe Digest V1 #838 by L979@aol.com on Oct 12, 1997