Recipe - Green Tomato Minced Meat

1 pound Cubed stew beef
One half cup Suet
20 Green tomatoes,cored
18 Tart apples,peeled
1 One half pound Raisins
3 tablespoon Cinnamon
Three fourths cup Any sweet fruit juice
Three fourths cup Minced citron
6 tablespoon Orange rind
3 teaspoon Salt
1 teaspoon Cloves
1 One half teaspoon Allspice
1 teaspoon Ginger
One half teaspoon Nutmeg (One half to 1 tsp)
1 cup Beef stock
Brandy,if desired

Cover meat with water and simmer until tender.Force meat,suet, tomatoes
and apples through coarse food chopper.Add remaining ingredients(except
brandy) and simmer 1 hour,stirring frequently.
Fill 3 hot,sterilized 1 quart jars.Place 2 tbsp. brandy on top, if
desired.Seal.Store in cool place.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini