Recipe - Green Tomato Catsup
Categories: Canning, Condiments, Harned 1994, Kentucky, Vegetables, Green Tomato Catsup
3 cup Green tomatoes, cut or sliced up
3 Eggs beaten
One half cup Milk
One half cup Cottage cheese
One half teaspoon Oregano
Brush bottom and sides of a 9inch pie pan with oil. Arrange tomato slices
in pie pan. In separate bowl, whisk together eggs, milk, cottage cheese,
and oregano. Slowly pour mixture over tomatoes. Bake at 375 degrees F.
about 40 minutes. Walt MM
Posted to MMRecipes Digest V4 #249 by Walt Gray waltgray@mnsinc.com on
Wed, 11 Sep 1996.
Green Tomato Catsup recipe makes 4 Servings

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