Recipe - Green Meatballs (Meatless)
Categories: Appetizers, Main Dishes, Green Meatballs (Meatless)
2 pack Frozen chopped spinach;
thawed and squeezed
One half cup Seasoned bread crumbs
One fourth cup Parmesan
3 Egg whites
2 Cloves garlic; minced
1 small Onion; minced
One half teaspoon Oregano
Preheat oven to 350=B0F. Combine all ingredients, mixing by hand.
Mixture should be the consistency to form meatballs. If too soft, add
breadcrumbs. Form into small balls. Bake on a Pamsprayed cookie sheet
3035 minutes.
Recipe By : Mimi Hillerhttp://www.cyberkitchen.com:80/recipes.cgi
Posted to MCRecipe Digest V1 #224
Date: Mon, 23 Sep 1996 23:16:20 0400
From: kmeade@IDS2.IDSONLINE.COM (The Meades)
NOTES : http://www.cyberkitchen.com:80/recipes.cgi
Green Meatballs (Meatless) recipe makes 6 Servings

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