Recipe - Green Dragon Dip

1 Ripe avocado
1 pack (3oz) cream cheese
3 tablespoon Mayonnaise or salad dressing
3 dr Freshly squeezed lemon juice
or vinegar; more or less
One fourth teaspoon Seasoned salt
1/8 teaspoon Pepper
Grated onion (optional)

Peel, pit, and mash avocado. Mix with remaining ingredients and blend well.
Add grated onion, if desired. Chill before serving. Yield: 1 cup.

From The Progressive Farmer's Southern Country Cookbook, by the editors
of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.