Recipe - Green Chilie Cassaerole

1 pound Hamburger
1 small Onion, chopped
1 cn Green chilies, chopped
1 cn Cream of mushroom soup
1 cup Milk
10 Corn tortillias, torn into
small pieces
1 One half cup Shredded sharp cheddar
cheese

In a large skillet brown ground beef and add onion. Drain fat and add green
chilies, and soup that has been mixed with the milk. Mix well, then stir in
torn tortillias, and 1 cup shredded cheese. Turn mixture into greased
casserole dish. Top with remaining cheese. Bake at 350 F for 3045 minutes
or until hot and bubbly.

Posted to EATL Digest 09 Oct 96

From: Amanda Lawrence alawrence@ENTOMOLOGY.MSSTATE.EDU

Date: Thu, 10 Oct 1996 05:27:12 0500