Recipe - Green Beans With Dill
Categories: German, Vegetables, Green Beans With Dill
Ingredients:
Green Beans With Dill recipe makes 6 Servings
9 ounce Cut green beans; frozen(1pk)
1/3 cup ;water, boiling
1 Beef bouillon cube
1 teaspoon Dillweed or dillseed
2 tablespoon Butter
Place frozen green beans in saucepan with boiling water, bouillon cube, and
dill. Cover; bring to a boil. Separate beans with a fork, reduce heat and
simmer for 10 minutes or until tender. Drain. Stir in butter and serve.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Green Beans With Dill recipe makes 6 Servings
Prepare a great meal for the whole family with this recipe!
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