Recipe - Green Beans And Mushrooms Au Gratin

1 pack (9 ounce ) frozen french
style beans
1 cup Milk
One fourth teaspoon Salt
2 teaspoon Flour
One half cup Shredded cheddar cheese
1 cn Sliced mushrooms

Cook beans, drain. Make sauce of milk, salt, and flour. Stir One fourth cup cheese
into sauce. Add mushrooms including liquid. Combine with beans into a
shallow buttered dish. Top with remaining cheese. Bake at 350 degrees for
15 minutes. busted by sooz
Posted to recipeludigest Volume 01 Number 179 by James and Susan Kirkland
kirkland@gj.net on Oct 29, 1997