Recipe - Green Beans Amadine ( Mw )

One half cup Frozen Cut Green Beans
1 teaspoon Water
1 teaspoon Butter Or Margarine
1 tablespoon Slivered Almonds, Toasted
One fourth teaspoon Lemon Juice

Place green beans in a small nonmetal bowl. Sprinkle with water.
Microcook, covered, on 100% power for 3 to 4 minutes or just till tender.
Let stand, covered, while preparing butter mixture. For butter mixture, in
a custard cup microcook butter or margarine, uncovered, on 100% power for
20 to 30 seconds or till melted. Stir in toasted almonds and lemon juice.
Drain green beans; spoon butter mixture over green beans.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini