Recipe - Green Beans Almondine

2 pound Fresh green beans
One half cup Water
3 tablespoon Butter or margarine
1/3 cup Slivered, blanched almonds
1 teaspoon Salt
One fourth teaspoon Pepper
One fourth teaspoon Ground nutmeg (optional)

1. Wash beans and cut off ends. Place in a deep, 2quart heat resistant,
nonmetallic casserole with water. 2. Heat, covered, in Microwave Oven 10
to 12 minutes or until until beans are crisptender. Drain beans. 3. Add
remaining ingredients to drained green beans. 4. Stir to combine. 5. Heat,
uncovered, in Microwave Oven 5 minutes or until butter has melted and beans
are tender.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini