Recipe - Greek Ribs

One half cup Butter
1 teaspoon Garlic powder, or more to
taste
3 pound Pork spareribs

lemon juice oregano

Combine butter and garlic. Rub garlic mixture on both sides of ribs.
Squeeze fresh lemon juice all over ribs. Sprinkle oregano all over ribs.
Place in oven. Bake at 350 F for 45 minutes to 1 hour. Baste lemon juice
over meat several times during baking and just before serving. Makes
excellent finger food! Serves 4.

Origin: Homestyles, Canadian Classics Shared by: Sharon Stevens

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini