Recipe - Grasshopper Frozen Dessert
Categories: Desserts, Grasshopper Frozen Dessert
1 Env unflavored gelatin
2 tablespoon Water
4 teaspoon Vanilla
1 1/3 cup Milnot
3 Egg yolks
1 cn (14oz) sweetened condensed
Milk
1 cup Coarsely crushed Keebler's
Grasshopper Chocolate Mint
Cookies
Soak gelatin in water. Dissolve over hot water; add vanilla. Whip
Milnot until it holds stiff peaks. Gradually whip in gelatin mixture.
Beat egg yolks; blend in milk. Fold into whipped Milnot mixture. Add
cookies. Pour into foil lined pan. Freeze.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Grasshopper Frozen Dessert recipe makes 100 Servings
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