Recipe - Grape Hiball
Categories: Beverages, Grape Hi-ba, Grape Hiball
Ingredients:
Grape Hiball recipe makes 100 Servings
Juice of 3 lemons
1 One half pt Water
1 tablespoon Grape hiball
1 cup Sugar
Mix lemon juice with other ingredients. Turn into pitcher filled with ice
and stir. Let stand 10 minutes before serving. From Favorite recipes of
Colfax Country Club Women, 1946 by Brooks Rucker, Abbott Typed by Ethel
Snyder essie49@juno.com Date August 12, 1997
Recipe by: Southwestern Cookery cookbook Posted to BakeryShoppe Digest V1
#194 by essie49@juno.com (Ethel R Snyder) on Aug 17, 1997
Grape Hiball recipe makes 100 Servings

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