Recipe - Grape Conserve
Categories: Condiments, Grape Conserve
Ingredients:
Grape Conserve recipe makes 8 Servings
3 pound Ripe grapes
2 cup Chopped nuts
2 One half pound Sugar
One half Lemon
Wash grapes. Separate skins and pulp. Simmer pulp until soft. Remove
seeds. Combine skins, pulp, sugar, and lemon which has been finely
chopped. Simmer slowly, stirring constantly, until thick. Add nuts and
cook 5 minutes. The Household Searchlight
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Grape Conserve recipe makes 8 Servings
Prepare a great meal for the whole family with this recipe!
