Recipe - Grannys Season-All
Categories: None, Grannys Season-All
2 cup Salt
2 tablespoon Sugar
1 tablespoon Garlic powder
1 tablespoon Curry
1 tablespoon Chili powder
1 teaspoon Cayenne pepper
1 teaspoon Onion powder
1 teaspoon Allspice
6 tablespoon Paprika
1 tablespoon Accent; (tm)
1 tablespoon Celery salt
1 tablespoon Dry mustard
2 tablespoon Black pepper
1 teaspoon Ginger
1 teaspoon Nutmeg
Mix well and stor in covered container. Makes 3 cups.
Posted to BakeryShoppe Digest by Lee Ann Hamm lhamm@premier.net on Feb
12, 1998
Grannys Season-All recipe makes 6 Servings
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