Recipe - Grandmom Sonis Kamish Bread

4 lg Eggs
1 One fourth cup Sugar
2 tablespoon Water
1 ds Lemon juice
2 cup Cake meal, sifted
2 tablespoon Potato starch
1 tablespoon Cocoa
1 tablespoon Sugar, additional

OVEN: 350 Greased cookie sheet.

Mix all ingredients together except the 1 tablespoon cocoa and 1 tablespoon
sugar. Form into two loaves.

Mix 1 tablespoon cocoa and 1 tablespoon sugar together and press onto dough
mixture.

Bake loaves on cookie sheet for 1 hour. When nicely browned, remove from
oven.

Cool and cut into slices.

Recipe by: Esther Sonis/ Philadelphia PA Posted to JEWISHFOOD digest V97
#125 by Linda Shapiro lss@coconet.com on Apr 18, 1997