Recipe - Grandmas Lemon Iced Tea

3 cup Water
6 teaspoon Bags
1 One half cup Sugar; (1 One half to 2)
One half cup Water
1 bn Fresh mint
Juice of 5 lemons

Bring water to a boil. Add tea bags and steep for 5 to 8 minutes. Remove
bags. Boil sugar and half cup of water, stirring frequently. Add this syrup
to the tea. Drop the mint into tea and let stand until cool. Stir in the
lemon juice. Strain and chill. Serve over ice.
Posted to recipeludigest by "Diane Geary." diane@keyway.net on Feb 4,
1998