Recipe - Grandma Rampkes Easy Rhubarb Pie

1 cup Rhubarb rib, cut into 1"
Pieces
One half Pie crust
One half cup Sugar
2 Eggs
One half cup Sugar
1 cup Milk
Cinnamon

Roll out and place pie crust in bottom of pie plate.
Place rhubarb over pie crust and sprinkle with One half cup sugar.
Beat eggs and add One half cup sugar and milk. Pour mixture over rhubarb.
Sprinkle with cinnamon.
Bake at 350 degrees for 45 minutes.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini