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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Gourmet Vinegar

Categories: Sauces, Gourmet Vinegar
Ingredients:

3 cup Red wine vinegar
3 Whole cloves
1 Bay leaf, crumbled
One fourth cup Marjoram, chopped
One fourth cup Basil, chopped
One fourth cup Dill, chopped
Fresh ground pepper
One fourth teaspoon Allspice

Pour all ingredients in a 1 quart nonmetal container; cover tightly. Let
stand 4 to 6 weeks in a cool, dark place; strain into a bottle of your
choice.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Gourmet Vinegar recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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