Recipe - Gourmet Onions
Categories: Vegetables, Gourmet Onions
5 Medium onions
One half teaspoon Sugar
One half teaspoon Salt
One half teaspoon Pepper
1/3 cup Butter
One half cup Sherry
2 tablespoon Parmesan cheese, shredded
1. Peel and slice onions. 2. Melt butter in saucepan and add onions. Season
with sugar, salt and pepper. 3. Cook 5 to 8 minutes until barely tender,
stirring to separate rings. 4. Add sherry. Cook 3 more minutes. 5. Remove
from heat. Sprinkle with parmesan.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Gourmet Onions recipe makes 2 Servings
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