Recipe - Gourmet Golden Squash

3 pound Hubbard squash; peeled &
cubed
2 tablespoon Butter or margarine
1 cup Sour cream
One half cup Finely chopped onion
1 teaspoon Salt
One fourth teaspoon Pepper

Cook squash until tender, 1520 minutes; drain. Heat oven to 400. Mash
squash & stir in remaining ingredients. Mound the squash mixture in an
ungreased 1quart casserole. Bake uncovered 20 minutes or until heated
through. Serves 68.

MRS STEVEN (HEIDI) KISH

From the The Bliss of Cooking Returns, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.