Recipe - Gourmet Coffee Spoons

WHITE CHOCOLATE SPOONS
Vegetable cooking spray
6 ounce White chocolate, chopped
One half teaspoon Amaretto flavored oil (used
in candy making)
Red and geen heavyweight
plastic spoons

MILK CHOCOLATE SPOONS
Vegetable cooking spray
1 Plain milk chocolate candy
bar (7 oz.), chopped
One half teaspoon Raspberryflavored oil (used
in candy making)
Red and green heavyweight
plastic spoons

Someone recently was in search of a way to coat a spoon with chocolate or
candy for coffee lovers to give as Christmas gifts.

I found two recipes for this. One is a coffee spoon; the other is a tea
spoon. Both of these come from Quick and Tasty Christmas Gifts from the
Leisure Arts Series. I have not tried either of these recipes but have
been impressed with other recipes from this series. Hope you can use these!

Line a jellyroll pan with waxed paper; spray with cooking spray. Combine
cocolate and flavored oil in the top of a doublebroiler. Place over
simmering water until chocolate melts. Dip spoons into mixture, shaking off
excess chocolate. Place spoons on prepared pan with handles on rim and
spoons level. Allow chocolate to harden. Cover and store in a cool place.
Yield 1520 spoons of each flavor.

**Spoons should be given the day they are made.

Posted to EATL Digest 20 November 96

Date: Thu, 21 Nov 1996 13:28:07 0500

From: Amy Smalley as5x@AVERY.MED.VIRGINIA.EDU