Recipe - Go Big Red Popcorn (For All Of You Nebraska Fans!)

6 qt Popped corn
1 pack (12ounce) of red hots
Sugar
2 Sticks margarine
One half cup Light Karo syrup
1 teaspoon Salt
One half teaspoon Baking soda
Cinnamon oil (from Pharmacy
in your grocery store)

Preheat oven to 250 degrees. Place red hots into a 2 cup measure and fill
to th etop with sugar. Boil all ingredients except soda and cinnamon oil
for 5 minutes. Remove from heat and add soda and oil. Pour over popped
corn. Bake in a large pan for 1 hour, stirring every 15 minutes. Makes a
good snack for cold weather.

Posted to EATL Digest 14 Sep 96

From: Cheryl Miller csmiller@LAMAR.COLOSTATE.EDU

Date: Sat, 14 Sep 1996 23:08:02 +0000