Recipe - Ginger Peach Plum Butter

Three fourths cup Diced fresh peaches
Three fourths cup Diced fresh plums
2 tablespoon Water
1/3 cup EQUAL sugar substitute
One half teaspoon Ground ginger

Small batch preserves cook quickly without scorching in a microwave.

In medium sized microwaveable bowl, combine peaches, plums and water.
Microwave at high for 610 minutes, stirring frequently, or until fruit
mixture is very thick. Stir in EQUAL and ginger. Spoon jam into a hot clean
jar. Cover and refrigerate for up to 1 month or freeze up to 3 months.
Makes 1 cup.

PER 1 TBSP: 10 calories, 0.1 g protein, 0.1 g fat, 2.5 g carbohydrate.

Origin: Equal's 10 th Anniversary Recipe Book, Collector's Edition. Shared
by: Sharon Stevens

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini