Recipe - Ginger Crinkles
Categories: Biscuits, Ginger Crinkles
2 One fourth cup Flour
One fourth teaspoon Salt
2 teaspoon Baking soda
1 teaspoon Ground ginger (or more)
1 teaspoon Ground cinnamon
One half teaspoon Ground cloves
1 cup Packed brown sugar
Three fourths cup Butter
One fourth cup Molasses
1 Egg
In one bowl mix: 2 One fourth cups flour One fourth tsp salt 2 tsp baking soda 1 tsp
ground ginger (or more) 1 tsp ground cinnamon One half tsp ground cloves
In another bowl mix: 1 cup packed brown sugar Three fourths cup butter One fourth cup
molasses 1 egg
Combine the two bowls. Form into 1inch balls. Roll in granulated sugar.
Place 2 inches apart on cookie sheet. Bake in 375 F oven 10 minutes. Makes
4 dozen.
Enjoy!
Ken Hinds Hindskw@aol.com
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Ginger Crinkles recipe makes 18 Servings

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