Recipe - Gillie Whoopers

Three fourths cup Flour sifted
One fourth teaspoon Baking powder
One fourth teaspoon Salt
2 tablespoon Cocoa
Three fourths cup Sugar
One half cup Shortening
2 Eggs
1 teaspoon Vanilla
One half cup Walnuts
1 pack Miniature marshmallows
FROSTING:
One half cup Brown sugar
One fourth cup Water
2 Squares baking chocolate
3 tablespoon Butter
2 tablespoon Vanilla
1 One half cup Powdered sugar

Combine flour, baking powder, salt, cocoa, and sugar. Blend in shortening,
eggs, and teaspoon vanilla. Add walnuts. Spread in greased baking pan and
bake at 350^ for 20 minutes. Take from oven; sprinkle miniature
marshmallows over the top, keeping away from sides of pan. Put back into
oven for 3 minutes. For the frosting, combine brown sugar, water,
chocolate. Boil for 3 minutes; take from burner and add butter, vanilla,
and powdered sugar (enough to make smooth icing). Spread over marshmallows
and let cool. Cut in squares.

Recipe By : AllMaine Cooking

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini