Recipe - Giant Chocolate Kiss -- Microwave
Categories: Candies, Microwave, Giant Chocolate Kiss -- Microwave
1 pound Powdered sugar
One half cup Cocoa
One half cup Butter (no imitation)
One fourth cup Milk
1 teaspoon Vanilla
One half cup Chopped walnuts (optional)
Combine sugar, cocoa, butter, and milk in a 2 qt. casserole. Microwave on
HIGH 2 minutes. Add vanilla and walnuts. Stir, pour into a generously
buttered large funnel (rubber band a piece of foil over spout of funnel)
making sure you fill the spout end. Place funnel in a tumbler and set in
freezer or frig until set. When set carefully unmold and wrap with foil
creating a big "kiss". You can add a streamer with your own sentiments if
desired.
NOTE: If desired, you can make smaller kisses by using the small funnels
which are used to fill perfume bottles. These make the regular "kiss" size
chocolates. These funnels can be purchased in many cosmetic departments at
variety stores, department stores and gadget stores.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Giant Chocolate Kiss -- Microwave recipe makes 1 Servings

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