Recipe - Georgias Onion Soup
Categories: Ew, Text, Import, Georgias Onion Soup
4 Onions,; cut or sliced up
4 tablespoon Butter
4 cup Vegetable stock
1 cup White wine
Salt
Pepper
2 tablespoon Fresh herbs,; chopped
Cornbread
Cheese
In large sauce pan place onion and butter. Saute until soft. Add stock,
wine, salt, pepper and herbs. Simmer for about 35 minutes. In serving bowl
place cornbread and sprinkle with cheese. Pour over soup. Serve.
Recipe By :FROM MY GARDEN Show #5529
Posted to MCRecipe Digest V1 #246
Date: Wed, 16 Oct 1996 14:24:40 0400
From: Meg Antczak meginny@frontiernet.net
Georgias Onion Soup recipe makes 1 Servings
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