Recipe - Gelatin Wiggles
Categories: Desserts, Holiday, Gelatin Wiggles
Ingredients:
Gelatin Wiggles recipe makes 4 Servings
12 ounce Dry gelatin mix
two large packages
2 One half cup Boiling water
Wilton cookie cutters
Wilton candy molds
Mix 12oz. gelatin with 2 One half cups boiling water. Pour into 9" by 13" pan.
Place in fridge and chill until firm. Loosen from pan by dipping pan in
warm water for about 15 seconds (don't unmold). Push cutters into gelatin
and lift out wiggles with a spatula. TO USE WITH CANDY MOLDS: Spray molds
with vegetable pan spray. Prepare gelatin same as above and pour into candy
molds. Place in fridge and chill until firm. Lift from molds.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Gelatin Wiggles recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
