Recipe - Gazpacho Relish

2 tablespoon Each small minced red
pepper, cucumber, red
onion and red tomatoes
1 teaspoon Minced garlic
1 tablespoon Lime juice
1 tablespoon Olive oil
Salt and pepper

Combine and chill for 1 hour. Ladle out soup into pretty bowls, top with a
large tablespoon of relish, 1 crouton, and a slice of lime.

Yield: 6 servings
Recipe By :ESSENCE OF EMERIL SHOW #EE2178

Posted to MCRecipe Digest V1 #267

Date: Tue, 29 Oct 1996 08:29:03 0500

From: Meg Antczak meginny@frontiernet.net