Recipe - Garlic And Cheese Grits

2 cup Cold water
One half AM Corn Grits
(Yellow or White)
1 teaspoon Sea salt (optional)
One half pound Sharp cheddar cheese, grated
2 tablespoon Butter
1 Egg; beaten, or egg replacer
One fourth teaspoon Cayenne or tabasco
One fourth teaspoon Paprika
1 Garlic clove; crushed OR...
One fourth teaspoon Garlic powder

In large saucepan mix well; water, grits and salt. Bring to simmer and
cook until grits are very thick; remove from heat. Oil 13" x 9" baking
dish. Stir together in sauce pan grits and remaining ingredients; pour
into prepared dish and spread evenly. Sprinkle top with additional
paprika. Bake for 3035 minutes at 350 F.

Source: Arrowhead Mills "The Natural Way to Start Your Day" trifold
Reprinted by permission of Arrowhead Mills, Inc.
Electronic format courtesy of: Karen Mintzias

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/am.zip