Recipe - Garlic Turkey Flank Steak
Categories: New, Text, Import, Garlic Turkey Flank Steak
4 8ounce turkey steaks
1 tablespoon Virgin olive oil
8 Cloves roasted garlic
Salt and pepper to taste
One fourth cup Basil chiffonade
In a blender, puree oil and garlic to a thin paste. Season to taste with
salt and pepper. Spread garlic puree over steaks. Top steaks with One half of
basil chiffonade. Let sit for 30 minutes.
Grill steaks 2 minutes on each side. Garnish with basil.
Recipe By :GRILLIN' AND CHILLIN' SHOW #GR3640
Posted to MCRecipe Digest V1 #301
Date: Thu, 14 Nov 1996 08:05:28 0500
From: Meg Antczak meginny@frontiernet.net
Garlic Turkey Flank Steak recipe makes 1 Servings
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