Recipe - Garlic Shrimp With Noodles

4 tablespoon Butter; divided
One fourth cup Finely chopped onion
2 cup Water
1 pack Lipton Noodles & Sauce
Butter & Herb
2 tablespoon Olive oil
1 tablespoon Minced garlic
1 pound Raw medium shrimp,; peeled
and deveined
1 cn (14 oz) artichoke hearts;
drained and halved
One fourth cup Minced fresh parsley
Ground black pepper to taste

In medium saucepan, melt 2 Tablespoons butter and cook onion until tender.
Add water and bring to a boil Stir in Noodles & Sauce Butter & Herb and
continue boiling over medium heat, stirring occasionally, 8 minutes or
until noodles are tender. Meanwhile in 12 inch skillet, heat remaining 2
Tablespoons butter with olive oil and cook garlic over medium high heat 30
seconds. Add shrimp and artichokes and cook, stirring occasionally, 3
minutes or until shrimp ar opaque. Stir in parsley and pepper. To serve,
combine shrimp mixture with hot noodles. Garnish, if desired, with
watercress.
Recipe By : Favorite Brand Name Recipes

Posted to EATL Digest 30 October 96

Date: Thu, 31 Oct 1996 08:25:48 PST

From: Laurie R Wise lrwise@JUNO.COM

NOTES : I like this much better without the artichoke heartsbut that
aside it's one of our favorites

Posted to lists 103196