Recipe - Garlic Croutons

2 Slices bread
2 teaspoon Margarine
Paprika as desired
Garlic salt as desired *

Preheat oven to 300 F. Cut bread into 1/2inch cubes. Melt margarine in a
shallow baking pan.

Add bread cubes, toss lightly to coat. Sprinkle with paprika and garlic
salt (* not included in sodium nutrient content).

Bake 20 minutes or until cubes are dry and browned.

Croutons may be stored in an airtight container for salads and soups. Yield
1 One half cups.

2 tablespoon serving 18 calories, free food .4 gm protein, .8 gm fat, 2.3 gm
carbohydrate, 31 mg * sodium, 5.2 mg potassium, .1 gm fiber, 0 cholesterol

Source: Am. Diabetes Assoc. Family Cookbook Vol 1, 1987 Shared but not
tested by Elizabeth Rodier Nov 93

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini