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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Garden Vegetable Gratin

Categories: Vegetable, Cheese, Garden Vegetable Gratin
Ingredients:

4 cup Cutup assorted vegetables
Three fourths cup 2% lowfat milk
1 pack (1 ounce) white sauce mix
1 cup (4 ounces) lowfat shredded
cheese
1 cn (2.8 ounces) Durkee French
Fried Onions

Microwave Method: Place vegetables in 2quart microwavesafe bowl.
Microwave, covered, on HIGH for 3 minutes. Add milk, white sauce mix,
cheese and One half can French Fried Onions. Microwave, covered, on HIGH for 8
minutes, or until sauce thickens, stirring once. Sprinkle with remaining
onions. Microwave, uncovered, 1 minutes or until onions are golden.

Conventional Method: Prepare vegetables mixture as above. Bake, covered, at
350F for 40 minutes or until heated through, stirring once. Top with
remaining onions; bake, uncovered, for 5 minutes or until golden. Posted to
MMRecipes Digest V4 #091 by Frances_M._Say@bakermck.com on 97


Garden Vegetable Gratin recipe makes 4 Servings (serving



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!