Recipe - Garden Couscous
Categories: None, Garden Couscous
Ingredients:
Garden Couscous recipe makes 4 Servings
1 cup Beef broth
One fourth cup Shredded carrot
1 Jar (2oz) pimento, drained
One fourth teaspoon Oregano, crushed
1 ds Pepper
2/3 cup Quickcooking couscous
In small saucepan combine juice and seasonings. Bring to a boil; remove
from heat. Stir in couscous. Let stand, covered, 5 minutes. Makes 4
sidedish servings.
Posted to EATL Digest 11 Mar 97 by Julie Sterchi sterchi@WABASH.NET on
Mar 11, 1997
Garden Couscous recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
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