Recipe - Gala Vegetable-Nut Pate

1 cup Raw pecans
1 cup Raw walnuts
1 cup Raw sunflower seeds
Three fourths cup Chopped onions
2 tablespoon Spike seasoning
2 1/3 cup Bottled water
One half cup Chopped fresh cilantro
One fourth cup Chopped fresh parsley
One half cup Grated carrots
One half cup Grated zucchini
One half cup Diced red bell peppers
Bell peppers
red, yellow and green
hollowed out in center
Lettuce leaves
Assorted crudites

Place nuts, sunflower seeds, onions, Spike seasoning, and water in food
processor, and process 25 to 30 seconds. Pour mixture into mediumsized
bowl. Stir in next 5 ingredients, and chill 1 to 2 hours. Serve in bell
pepper cups on bed of lettuce surrounded by cucumber & zucchini slices,
celery, carrot & jicama sticks.

Source: Mrs. Gooch's recipes flyer Typed for you by Karen Mintzias

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini