Recipe - Fusilli Wbroccoli And Garlic

4 cup Broccoli flowerttes
1/3 cup Olive oil
6 cup Garlic; thinly cut or sliced up
Salt & pepper; to taste

Saute garlic in olive oil until JUST beginning to brown. DO NOT allow
garlic to brown. At the FIRST sight of browning the garlic is finished. Any
more cooking will make the garlic bitter. Add broccoli & toss to coat, then
add this mixture to the hot, drained pasta and toss to mix completely.
Season w/salt & pepper to taste & enjoy! SUSAN FROM:
SUSAN AARONSON (PSTT79C)

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini