Recipe - Fruit And Cheese Pockets

One half cup Cottage cheese; lowfat
One half cup Cheddar cheese; lowfat,
minced
1 Kiwi fruit; peeled and
quartered
One fourth cup Pineapple tidbits; drained
1 tablespoon Chives; snipped
Lettuce leaves
1 lg Pita bread round; split
in half

From: Sami Hunter samih@IX.NETCOM.COM

Date: Mon, 8 Jul 1996 21:38:27 0700
Recipe By: BH&G Cooking Fro Today, Vegetarian Recipes

In a small bowl stir together cottage cheese, cheddar cheese, kiwifruit,
pineapple tidbits and chives.

To serve, place lettuce leaves in pita halves. Spoon the fruit and cheese
mixture into pitas. Makes 2 servings.

NOTES : One half cup strawberries may be subsituted for the kiwi fruit and green
onion may be subsituted for the chives. This refreshing pita sandwich
doubles easily to serve four hungry lunch eaters. Great on a HOT day.

EATL Digest 8 July 96

From the EATL recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.